Regionally Inspired Culinary Experiences
Discover a dining experience where regional flavors meet unparalleled service, creating moments that linger long after the last bite.
A delightfully unexpected take on traditional golf club dining where every meal is an experience in itself. Dormie Network’s culinary philosophy centers on creating regionally inspired menus reflecting the unique character of each club in the Network. Expert chefs craft dishes that rotate with the seasons, featuring only the freshest, finest ingredients.
Each club boasts signature dishes paired with handcrafted cocktails, a curated selection of wine, and an extensive array of spirits—ensuring the perfect pour for every occasion.
Steakhouse-inspired cuisine showcasing Nebraska’s rich agricultural heritage and the best of Great Plains cuisine.
Fusing Lowcountry and Appalachian flavors, a culinary journey through the region's rich traditions.
The Tex-Mex influence you’ve got to see to believe, with bold spices and flavors at the forefront.
Southern influence meets Carolina seafood in the legendary home of American golf.
Hearty meals inspired by the Nebraska Sandhills, where ranching is the way of life.
Bolstered by seafood of the southern Jersey Shore coast, this menu boasts strong Atlantic City influences.
The intersection of Midwest and Southern comfort food to celebrate true American flavors.
Distinctive Dining Settings
Tailored dining settings ensure every gathering—whether intimate or grand—feels effortless and unforgettable. From business lunches to casual gatherings with family and friends, our venues set the stage for an unforgettable experience.
Clubhouse Dining Rooms: Equal parts sophisticated and laid-back, the clubhouse dining room is the gathering grounds for any meal.
Private Dining Spaces: For a more exclusive experience, private dining spaces may be reserved, such as the wine room at Dormie Club.
Cottage Catering: Savor personalized meals delivered directly to your onsite cottage, allowing for a cozy and convenient dining experience.
Outdoor and Specialty Venues: From an on-course lobster bake at Hidden Creek to a lively gathering in GrayBull’s party barn, these unique venues offer one-of-a-kind dining experiences.
Comfort Station: During your round, swing by the comfort station stocked with all your favorites or a custom request for the perfect quick bite you crave.
Experiences Made For You
At Dormie Network, the culinary journey is as exceptional as the golf itself. Our culinary teams are dedicated to tailoring each dining experience to your group's preferences. Whether it's crafting custom dishes, canning your favorite cocktail for your round, or arranging specialized wine tastings, every meal is as memorable as your best shot of the day.